Saturday, 20 November 2010

Persimmon- What shall we do with them?


Copyright All rights reserved by LindyLouMac Photo Collection 
 Having tried Persimmon Cake and Bread next to try is Chutney! 

5 comments:

  1. Take a look at http://allrecipes.com/recipes/fruits-and-vegetables/fruits/persimmons/top.aspx
    Lovely photo. Diane

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  2. I love to eat them well ripe, with a teaspoon.

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  3. Uh oh....

    I have no clue what they taste like--don't think I've ever had the honour.
    Hmmmmmm....

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  4. Thanks for the link Diane and comments ladies.

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